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Five things to order at Salt Marsh this fall

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The fall menu at Salt Marsh Coffee Co. went up this week. We tried most of it so you don't have to guess.

1. Honey oat latte

The one everybody orders, and the reason there's a line at eight. Get it iced while the weather holds.

2. The First Street breakfast sandwich

Egg, cheddar and tomato jam on a roll from a bakery down the road. It sells out by ten on weekends.

3. Cold brew on tap

Steeped for eighteen hours. Ask for it black before you add anything.

4. Pumpkin loaf

Dense, not too sweet, and better the second day if it lasts that long.

5. A bag of the house roast

Roasted in small batches, with the date written on the bag by hand.

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